{"id":11735,"date":"2023-12-08T14:50:10","date_gmt":"2023-12-08T12:50:10","guid":{"rendered":"https:\/\/valleyglesias.com\/la-pajara\/"},"modified":"2026-07-28T09:05:30","modified_gmt":"2026-07-28T07:05:30","slug":"la-pajara","status":"publish","type":"page","link":"https:\/\/valleyglesias.com\/en\/vinos-2\/la-pajara\/","title":{"rendered":"La P\u00e1jara"},"content":{"rendered":"

[vc_row][vc_column][vc_single_image image=”10876″ img_size=”full” alignment=”center” onclick=”custom_link” link=”https:\/\/valleyglesias.com\/en\/vinos-2\/”][vc_text_separator title=”LA P\u00c1JARA”][vc_row_inner][vc_column_inner width=”1\/2″][vc_single_image image=”11700″ img_size=”full” alignment=”center”][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_column_text]<\/p>\n

LA P\u00c1JARA<\/strong><\/h1>\n

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2025<\/span><\/h4>\n
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[\/vc_column_text][vc_text_separator title=”SINGLE VINEYARD WINE” title_align=”separator_align_left”][vc_message message_box_style=”solid” message_box_color=”chino” icon_fontawesome=”fas fa-wine-bottle”]SERVICE[\/vc_message][vc_column_text]<\/p>\n

Optimal consumption: 8 to 15 years.
\nAgeing potential: 20 years.
\nTasting temperature: 13\u00b0 C. [55,4\u00b0F]<\/div>\n
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APPELLATION<\/h5>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1701951796423{margin-top: -30px !important;}”]<\/p>\n

Denominaci\u00f3n de Origen Vinos de Madrid<\/div>\n
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REGION<\/h5>\n

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Sierra de Gredos. San Mart\u00edn de Valdeiglesias.<\/div>\n
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VARIETY<\/h5>\n

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Albillo Real.<\/div>\n
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VINEYARD<\/h5>\n

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Grape from the vineyard area located at the highest altitude of San Mart\u00edn de Valdeiglesias. El Alto de El Andrinoso. Weathered granitic soil. Age 70 years.
\nEl Andrinoso: top of the hill. Stony ground. Altitude 850 m. Surface 1.39 ha. S-E orientation.<\/div>\n
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NAME<\/h4>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1702317238967{margin-top: -30px !important;}”]The name:<\/strong> La P\u00e1jara is a cycling expression that is used when you have reached the limit of your strength. Extreme fatigue, suffering; depletion of physical and mental reserves. Everyone who has ridden a bike has \u201cenjoyed\u201d it or is going to \u201cenjoy\u201d it.
\nThe label:<\/strong> in addition to a bird, La P\u00e1jara, there are several details related to cycling. Find them.[\/vc_column_text][vc_column_text css=”.vc_custom_1702317253639{margin-top: -30px !important;}”]<\/p>\n

WE CREATE<\/h5>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1702317336416{margin-top: -30px !important;}”]1.300 bottles of 0,75 cl.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”1\/2″][vc_single_image image=”11300″ img_size=”full” alignment=”center”][vc_column_text css=”.vc_custom_1702319677936{padding-top: 7px !important;padding-right: 7px !important;padding-bottom: 15px !important;padding-left: 7px !important;background-color: #ddd4be !important;border-radius: 5px !important;}”]<\/p>\n

\u201cWith La P\u00e1jara we want to ensure that people enjoy the true typicality of Albillo Real. The vineyard from which it comes and its careful production provide the necessary elements for it to last over time.\u201d<\/span><\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_message message_box_style=”solid” message_box_color=”chino” icon_fontawesome=”far fa-sun”]<\/p>\n

WINEMAKING<\/h5>\n

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HARVEST<\/h5>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1702317488066{margin-top: -30px !important;}”]Manual harvest in perforated boxes. Weight per box between 15 and 18 kilos. Classification of clusters in the vineyard itself.[\/vc_column_text][vc_column_text css=”.vc_custom_1702317501613{margin-top: -30px !important;}”]<\/p>\n

VINIFICATION<\/h5>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1702317545962{margin-top: -30px !important;}”]Cold pre-fermentation maceration for 24 hours. Pneumatic press, settling for 24 hours. Fermentation in 600 and 500 liter barrels with native yeasts. Batonage (stirring) of lees once a week.[\/vc_column_text][vc_column_text css=”.vc_custom_1702317560610{margin-top: -30px !important;}”]<\/p>\n

AGEING<\/h5>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1702317935512{margin-top: -30px !important;}”]Both alcoholic and malolactic fermentation take place in barrels. Aged for at least 12 months in barrels.[\/vc_column_text][vc_btn title=”SEE WEATHER 2021″ color=”chino” size=”xs” align=”center” i_icon_fontawesome=”fas fa-cloud-sun” add_icon=”true” link=”url:https%3A%2F%2Fvalleyglesias.com%2Fen%2Fweather-2021%2F|title:See%20weather%202021″][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″][vc_single_image image=”11343″ img_size=”full” alignment=”center”][\/vc_column][vc_column width=”1\/2″][vc_message message_box_style=”solid” message_box_color=”chino” icon_fontawesome=”fas fa-leaf”]VITICULTURE[\/vc_message][vc_column_text]The way of cultivation in all our vineyards is the Traditional Agriculture of the region.<\/p>\n

No type of systemic product is used for pests. Occasionally, if the year is very rainy, the only pest that can develop is powdery mildew, which is combated with powdered sulfur. As has been done historically. Other pests are not observed in the area. In 2021, a single preventive treatment was applied at the beginning of sprouting.<\/p>\n

The fertilizers are organic with a mixture of manure from different animals.<\/p>\n

Pruning is entirely manual. The pruning remains are crushed and left in the vineyard to increase the texture of the soil.<\/p>\n

In 2021 the yield per hectare was 1,600 kilograms. This gives us a yield of 940 grams\/strain.[\/vc_column_text][vc_btn title=”LOCATE VINEYARD” color=”chino” size=”xs” align=”center” i_icon_fontawesome=”fas fa-binoculars” add_icon=”true” link=”url:https%3A%2F%2Fvalleyglesias.com%2Fen%2Flocate%2F|title:Locate”][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″][\/vc_column][vc_column width=”1\/2″][vc_message message_box_style=”solid” message_box_color=”chino” icon_fontawesome=”fas fa-glass-cheers”]TASTING[\/vc_message][vc_column_text]<\/p>\n

VIEW<\/h5>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1702318222816{margin-top: -30px !important;}”]Straw yellow color with gold trim. Clean, bright and crystalline. When shaking the glass, a clear tear appears, warning of the high glyceric content characteristic of the Albillo Real variety.[\/vc_column_text][vc_column_text css=”.vc_custom_1702318234836{margin-top: -30px !important;}”]<\/p>\n

AROMAS<\/h5>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1702318270149{margin-top: -30px !important;}”]Elegant, intense aromas without being opulent. Ripe stone fruit with notes of tropical fruits, persimmon, passion fruit. Perfectly integrated toasts from the barrel.[\/vc_column_text][vc_column_text css=”.vc_custom_1702318280788{margin-top: -30px !important;}”]<\/p>\n

TASTE<\/h5>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1702318302745{margin-top: -30px !important;}”]Unctuous and velvety palate with creamy nuances and a long, dry finish. Refreshing acidity that allows a very elegant aftertaste.[\/vc_column_text][vc_btn title=”DOWNLOAD THE SHEET” color=”chino” size=”xs” align=”center” i_icon_fontawesome=”fas fa-eye” css_animation=”none” add_icon=”true” link=”url:https%3A%2F%2Fvalleyglesias.com%2Fwp-content%2Fuploads%2F2023%2F12%2FLA-PAJARA.22.-ENGLISH.pdf|title:SENDEROS”][\/vc_column][\/vc_row][vc_row][vc_column][vc_message message_box_style=”solid” message_box_color=”chino” icon_fontawesome=”fas fa-heart”]<\/p>\n

AS IN ALL WINES FROM BODEGAS VALLEYGLESIAS, OUR GOAL IS FINENESS, THE EXPRESSION OF THE TERROIR AND RESPECT FOR THE VINTAGE.<\/p>\n

[\/vc_message][vc_btn title=”RETURN TO OUR WINES” color=”chino” size=”xs” align=”center” i_icon_fontawesome=”fas fa-angle-double-left” add_icon=”true” link=”url:https%3A%2F%2Fvalleyglesias.com%2Fen%2Fvinos-2%2F|title:Nuestros%20Vinos”][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_single_image image=”10876″ img_size=”full” alignment=”center” onclick=”custom_link” link=”https:\/\/valleyglesias.com\/en\/vinos-2\/”][vc_text_separator title=”LA P\u00c1JARA”][vc_row_inner][vc_column_inner width=”1\/2″][vc_single_image image=”11700″ img_size=”full” alignment=”center”][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_column_text] LA P\u00c1JARA [\/vc_column_text][vc_column_text css=”.vc_custom_1785222327883{margin-top: -30px !important;}”] 2025 [\/vc_column_text][vc_text_separator title=”SINGLE VINEYARD WINE” title_align=”separator_align_left”][vc_message message_box_style=”solid” message_box_color=”chino” icon_fontawesome=”fas fa-wine-bottle”]SERVICE[\/vc_message][vc_column_text] Optimal consumption: 8 to 15 years. Ageing potential: 20 years. Tasting temperature: 13\u00b0 C. [55,4\u00b0F] [\/vc_column_text][vc_column_text] APPELLATION [\/vc_column_text][vc_column_text css=”.vc_custom_1701951796423{margin-top: -30px !important;}”] Denominaci\u00f3n de Origen Vinos de<\/p>\n","protected":false},"author":1,"featured_media":13815,"parent":9316,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-11735","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nLa P\u00e1jara - VALLEYGLESIAS<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/valleyglesias.com\/en\/vinos-2\/la-pajara\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La P\u00e1jara\" \/>\n<meta property=\"og:description\" content=\"[vc_row][vc_column][vc_single_image image=”10876″ img_size=”full” alignment=”center” onclick=”custom_link” link=”https:\/\/valleyglesias.com\/en\/vinos-2\/”][vc_text_separator title=”LA P\u00c1JARA”][vc_row_inner][vc_column_inner width=”1\/2″][vc_single_image image=”11700″ img_size=”full” alignment=”center”][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_column_text] LA P\u00c1JARA [\/vc_column_text][vc_column_text css=”.vc_custom_1785222327883{margin-top: -30px !important;}”] 2025 [\/vc_column_text][vc_text_separator title=”SINGLE VINEYARD WINE” title_align=”separator_align_left”][vc_message message_box_style=”solid” message_box_color=”chino” icon_fontawesome=”fas fa-wine-bottle”]SERVICE[\/vc_message][vc_column_text] Optimal consumption: 8 to 15 years. 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